VEGGIE EBI GYOZA

Description

A Vegetable-Forward Shrimp Gyoza for Professional Kitchens

Our Veggie Ebi Gyoza is a shrimp-based gyoza blended with fresh vegetables to create a lighter, cleaner flavor profile while maintaining dependable performance in professional kitchens.

Made with shrimp, green cabbage, onion, and aromatic seasonings, this gyoza offers a balanced texture and savory umami without the heaviness of meat-forward fillings.
The wrapper crisps evenly during pan-frying and holds its structure well throughout service, making it suitable for high-volume preparation.

This product is ideal for operators looking to add a seafood option with a vegetable-forward profile to their gyoza lineup.

Why foodservice operators choose our Veggie Ebi Gyoza

• Shrimp-based filling with fresh vegetables

• Lighter, cleaner flavor profile

• Consistent size and texture

• Holds well during pan-frying

• Easy to portion and serve

Ideal for

• Restaurants and cafés

• Asian and fusion menus

• Seafood-forward selections

• Foodservice and wholesale distribution

Product highlights

• Made with shrimp and vegetables

• Frozen for easy storage and handling

• Bulk packaging available

• Made in Canada

Ingredients overview (for buyers)

Shrimp, wheat flour, green cabbage, onion, canola oil, soy sauce, sugar, ginger, black pepper, monosodium glutamate, chicken soup extract, corn starch, salt.

Contains: Wheat, Soy, Shellfish
Not vegetarian

⚠️ Despite the name, this product contains shrimp and is not suitable for vegetarian diets.

📩 Wholesale pricing and product specifications available upon request.
Contact us to request pricing, samples, or additional details.